Saturday, June 18, 2022, 5 - 7pm
Want to make the ultimate picnic grazing platter? Join professional chef Liberty and food photographer Gemma to learn how to make your own sea salt and rosemary focaccia (which we will bake during the class) and style a gorgeous picnic grazing platter for you to enjoy afterwards. All food is vegetarian and vegan-friendly.
Included in the ticket are 3 x drinks from nue | ground, and all the ingredients and produce to make your perfect picnic provided by M&S Food.
You will also be able to take home (or to the park) a jam-packed goodie bag worth over £50+ filled to the brim with Sipsmith ready-to-drink G&Ts, Klean Kanteen tumblers and reusable straws, and other picnic friendly items, drinks and food.
We can't wait to see you there!